Health innovations can’t deliver themselves. An efficient market—where all people in need have access to high-quality health products and services—is essential for improving global health.
The Global Health Innovation Accelerator (GHIA) transforms good ideas into new health products and services that address the health needs of resource-limited settings.
In the quest for better worldwide nutrition and a healthier planet, cultured proteins—grown through fermentation rather than feedlots—hold real promise. PATH and partners explore the prospects for animal-free dairy and eggs.
Pneumonia remains the deadliest infectious disease worldwide, claiming the lives of more than 800,000 children under age five every year.
What happens when lifesaving products exist but are not available to the people who need them?
The world has changed in remarkable—even unprecedented—ways since PATH got its start. Now we're accelerating our efforts to create greater health, equity, and opportunity everywhere.
Steve Davis speaks on innovations in global health that are ending some of the worst diseases and saving more lives every year.
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