Articles

In the quest for better worldwide nutrition and a healthier planet, cultured proteins—grown through fermentation rather than feedlots—hold real promise. PATH and partners explore the prospects for animal-free dairy and eggs.

Kamm Schneider—new director of our Malaria and Neglected Tropical Diseases program, and of our Center for Malaria Control and Elimination—shares her full-circle experience finding PATH, and her vision for our portfolio.

Climate change and global health are inextricably linked. As the likelihood of severe weather events increases, so does the risk for vector-borne disease outbreaks like malaria.

Antimicrobial resistance is a growing health concern worldwide. If resistance continues to rise at the current rate, we could revert to a world where even simple infections are untreatable.